Based on the perspective that "food is the first necessity of the people" and dedicated to safeguarding food safety, LONG FU HANG CO., LTD. has committed itself to elevating food safety standards, especially after several domestic food safety crises made everyone more vigilant about food safety requirements. Our ultraviolet (UV) sterilization products are comparable to those of Europe, the United States, Japan, and other countries, and our UV sterilization equipment complies with certification standards, as evidenced by validation reports from institutions such as the Food Industry Research and Development Institute (FIRDI), SGS, and SuperLab.

In terms of equipment R&D and application, we focus on technical enhancement and product application research and development. We actively collaborate with major food factories to discuss improvements and optimizations, as well as evaluate and improve sterilization on automated production lines in factories. Our company spares no effort to upgrade our technology, investing a large amount of manpower and material resources in all aspects.

The year 2020 can be described as a year of global disaster. The rapid spread of COVID-19 has severely affected people's business activities and daily routines. Guided by the core philosophy of personal safety, LONG FU HANG CO., LTD. has also actively participated in global anti-epidemic actions during this pandemic. Our company will do our utmost to assist in the research and development of new UV sterilization products, joining the global fight against the epidemic in step with the world.