Main Industry
Food and Beverage
Main Product/Service
Fresh Products, Frozen/Ambient Cooked Foods, Food Contract Manufacturing (OEM)
The content above was translated by Ai
Founded Year
2020
Unified Business No.
83132837
Status
Active
Number of Employees
1
Total Paid-in
Capital
59,030,000 (NT$)
Location of Company
Taiwan
, Yunlin County
Company names, registration status, legal representatives, founding years, paid-in capital, registered addresses, and other details are sourced from business registration records maintained by Taiwan’s Administration of Commerce, Ministry of Economic Affairs. Exit status includes Emerging Stock Board listings, M&A, and IPOs. Information on overseas expansion is self-reported by startups.
Note 1: FINDIT compiles company information from public and other sources for reference and does not serve as a point of contact for the companies listed.
Note 2: Some company profiles and product/service descriptions are translated using AI and provided for reference only. In case of discrepancies or ambiguity, the original text prevails.
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About the Company
Qing Feng's founder, Wu Kun-min, grew up in the rural countryside of Yunlin. Upholding the business philosophy of "being down-to-earth and making sustainable progress," he founded Qing Feng in 1990. After 20 years of dedicated cultivation, optimization, and continuous improvement, he has enabled Qing Feng to step out of Taiwan and set its sights on the global stage.
Qing Feng actively pursues international certifications, becoming one of the few government-approved legal electric slaughterhouses in the industry that has passed both air and water pollution inspection standards, making it a rare environmentally friendly food factory in Taiwan. Its established brand, "Wang Chao Drip Chicken Essence," has further obtained national health food certification, selling exceptionally well across Asia and earning the favor of millions of consumers both domestically and internationally.
Qing Feng actively pursues international certifications, becoming one of the few government-approved legal electric slaughterhouses in the industry that has passed both air and water pollution inspection standards, making it a rare environmentally friendly food factory in Taiwan. Its established brand, "Wang Chao Drip Chicken Essence," has further obtained national health food certification, selling exceptionally well across Asia and earning the favor of millions of consumers both domestically and internationally.
The content above was translated by Ai