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Startups

Main Industry
Food and Beverage
Main Product/Service
Poultry Slaughtering
Frozen and Chilled Meat Manufacturing
Other Animal and Vegetable Oils and Fats Manufacturing
Poultry Meat Wholesale
(The content above was translated by AI.)
Founded Year
2014
Unified Business No.
24623251
Status
Active
Number of Employees
35
Total Paid-in Capital
0 (NT$)
Location of Company
Taiwan , Yunlin County
Information such as company name, company status, responsible person, year of establishment, paid-in capital, and registered address is sourced from the Commercial and Industrial Registration Office of the Ministry of Economic Affairs; listing status includes emerging stock, M&A, and IPO; overseas development is provided by the startup itself. Notice: This data is compiled from public sources for reference only. We have no direct affiliation with the company and are not their contact person.
About the Company
SHENG HUA FOOD CO., LTD. was established under the guidance of the Agriculture Department of the Yunlin County Government. The founder, Ah-Tian, was born into a farming family in Yunlin and has over thirty years of experience in chicken farming and distribution. Deeply aware of the busy lives of modern people who frequently dine out, coupled with environmental changes and the declining immunity of children, he meticulously developed products with health and wellness as the starting point to provide healthy, safe, and hygienic products. Pursuing excellent quality, food safety, and high hygiene standards, the company has established an outstanding brand, and also provides contract manufacturing services for major companies with the same high specifications and high quality, such as contract manufacturing of drip chicken essence, chicken meat floss, and more.

The unique culinary culture of SHENG HUA FOOD CO., LTD. upholds the business philosophy of wellness, nostalgia, health, and integrity. It comprehensively implements food safety management systems (HACCP & ISO22000), continuous improvement, and problem prevention mechanisms to ensure food safety. In the future, we will continue to develop new flavors to meet more diverse needs and pass down the unchanging traditional good taste, ensuring our customers eat healthily, hygienically, and safely.
(The content above was translated by AI.)



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(The content above was translated by AI.)
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