"Forest Noodles" carefully selects local agricultural products, blending Zhushan's red sweet potatoes and purple sweet potatoes with natural flour. Naturally preserved through sun-drying methods, they contain no additives, allowing the natural flavor of sweet potatoes to be tasted in every bite. Currently, four flavors have been developed. Due to changes in the manufacturing process, the shelf life of the noodles has been extended, breaking free from the limitation of traditional noodles only being sold to local residents, and successfully expanding product characteristics and sales channels.
(The content above was translated by AI.)