Main Industry
Food and Beverage
Main Product/Service
SHANG HO TANG FOODS CO., LTD.
(The content above was translated by AI.)
(The content above was translated by AI.)
Founded Year
2014
Unified Business No.
24619215
Status
Active
Number of Employees
20
Total Paid-in
Capital
0 (NT$)
Location of Company
Taiwan
, Changhua County
Information such as company name, company status, responsible person, year of establishment, paid-in capital, and registered address is sourced from the Commercial and Industrial Registration Office of the Ministry of Economic Affairs; listing status includes emerging stock, M&A, and IPO; overseas development is provided by the startup itself.
Notice: This data is compiled from public sources for reference only. We have no direct affiliation with the company and are not their contact person.
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About the Company
SHANG HO TANG FOODS CO., LTD. is located in the Lukang and Fuxing area of Changhua County, where the soil is fertile and agricultural produce is abundant. During the Japanese colonial period, the largest Japanese-style barn in central Taiwan, the "Fuxing Barn," was built here, and the "Fuxing Barn" thus became a symbol of abundance. Lukang was known as "Lukang-a" in the early days. Because there were many deer in central Taiwan in the past, from the Dutch colonial period to the early Qing Dynasty, many merchants trading in deer hides and dried venison gathered there, hence the name "Lukang-a," which was later shortened to "Lukang." Due to its very early historical development, it was also an early distribution center for rice and grain. Many historical sites remain in the urban area, forming an important tourism resource. Local specialties are most famous for mud shrimp, traditional pastries, snacks, and crafts.
Because SHANG HO TANG FOODS CO., LTD. is located in the area of "Lukang" and "Fuxing Barn," which was Taiwan's largest early rice and grain distribution center, the company was specially named "Shang Ho" (meaning superior grain). Its philosophy is that the company upholds the standard of using premium grain flour as the main raw ingredient for all its products, utilizing traditional Japanese techniques to create a variety of high-quality, delicious desserts. Our first chain store, "Jiu Jiu Jin Cheese Cake Studio," participated in the 2015 Taichung Top 10 Souvenirs Competition for the first time and won the honor of [First Place in the Food Category Online Voting Best Popularity Award]. We have an excellent development team for various cheese pastries. Our Blue Star Executive Chef and Technical Director is currently the only representative consultant in Taiwan engaged in technical exchanges with Hokkaido Dairy Industry in Japan. In terms of flavor, we present an absolutely authentic Japanese taste, while continuously researching and developing innovative flavors that integrate local Taiwanese ingredients to touch consumers' taste buds and provide them with more diverse choices.
We adhere to our belief in deliciousness, dedicatedly researching, developing, and innovating high-quality products to present pure Hokkaido cheese to our customers, allowing our consumers to taste the very best quality. At the same time, with our meticulous selection of ingredients, we perfectly present the natural flavor of pastries, ensuring that the space of "SHANG HO TANG FOODS CO., LTD. – Jiu Jiu Jin" is always filled with a rich aroma of happiness.
(The content above was translated by AI.)
Because SHANG HO TANG FOODS CO., LTD. is located in the area of "Lukang" and "Fuxing Barn," which was Taiwan's largest early rice and grain distribution center, the company was specially named "Shang Ho" (meaning superior grain). Its philosophy is that the company upholds the standard of using premium grain flour as the main raw ingredient for all its products, utilizing traditional Japanese techniques to create a variety of high-quality, delicious desserts. Our first chain store, "Jiu Jiu Jin Cheese Cake Studio," participated in the 2015 Taichung Top 10 Souvenirs Competition for the first time and won the honor of [First Place in the Food Category Online Voting Best Popularity Award]. We have an excellent development team for various cheese pastries. Our Blue Star Executive Chef and Technical Director is currently the only representative consultant in Taiwan engaged in technical exchanges with Hokkaido Dairy Industry in Japan. In terms of flavor, we present an absolutely authentic Japanese taste, while continuously researching and developing innovative flavors that integrate local Taiwanese ingredients to touch consumers' taste buds and provide them with more diverse choices.
We adhere to our belief in deliciousness, dedicatedly researching, developing, and innovating high-quality products to present pure Hokkaido cheese to our customers, allowing our consumers to taste the very best quality. At the same time, with our meticulous selection of ingredients, we perfectly present the natural flavor of pastries, ensuring that the space of "SHANG HO TANG FOODS CO., LTD. – Jiu Jiu Jin" is always filled with a rich aroma of happiness.
(The content above was translated by AI.)