Diamond of sea food Co., Ltd. focuses on the research and development, manufacturing, and brand management of shelf-stable ready-to-eat food. With shelf-stable beef noodles as its core flagship product, the company has extended its offerings to soups, congees, dry mixed noodles, and diverse ready-to-eat dishes. The company possesses R&D and mass production capabilities for high-temperature and high-pressure sterilized low-acid retort pouch foods, and adopts a dual-track operation of "own brand + OEM/ODM," combining brand premium with stable manufacturing orders. With the completion of its new factory, the company is currently accelerating the expansion of its production capacity, distribution channels, corporate clients, and overseas markets, aiming to build a shelf-stable food platform with scalability and international export capabilities.